Leftover Lamb Recipes are here to save the day—and the fridge! I’ve always been a huge advocate for no leftovers because, ...

Duncan Kirk, who bought The Bakewell Tart Shop five years ago, discusses why balancing tradition with evolution is an ...

Asparagus is in season and ready to enjoy! Cooking Instructor, Katie Cook, showed Hannah an asparagus in puff pastry dish that is perfect for spring entertaining. For more information about Katie ...

Across the country, chefs are reimagining pithiviers — the classic French pastry — with bold fillings like cheeseburgers, ...

April 23, 2025. More for You. Catholic group calls for Marjorie Taylor Greene's censure over Pope Fr ...

From Nashville to New York, chefs are wrapping bold, unexpected fillings — like cheeseburgers, kimchi, and duck à l’orange — in intricately scored puff pastry. Caroline is a Southern-born ...

But instead of using a bun to transfer those classic American flavors from hand to mouth, he wrapped the ensemble first in a crèpe and then sesame-flecked puff pastry, which he baked until golden ...

Alongside, there was a rich cauliflower purée in puff pastry. To finish, chef added fresh sliced figs for a bit of sweetness, that tied the entire dish together beautifully. Chef also prepared a ...

Unravel the puff pastry and thinly spread over the chocolate hazelnut spread, leaving a 1cm gap down the long edges. 2. Fold the pastry in half from the short edge and seal the edges with the back ...