Ultra-processed foods (UPFs) are a pressing issue in public discourse—from health concerns to policy discussions—but what do EU consumers really think?

People who cared about flavor weren’t supposed to eat frozen meals; in 2009, the chef Gordon Ramsay, who frequently ...

Bobbi Conner talks with MUSC's Dr. Arasi Maran about an increased risk of heart disease from a high consumption of ultra-processed foods.

In today's manufacturing and supply chain industries, a minor pest infestation can have a huge impact, leading to costly ...

Food Pack Asia 2025, held at BITEC in Bangkok, brought together industry professionals to explore the latest innovations in ...