The puffed pasta has a pork rind-adjacent texture. It melts in your mouth a bit more easily than the pig product. The size ...

A homemade burger is always better, isn’t it? Proof with our recipe for Italian-flavored burgers! Pesto sauce, sundried ...

This Eggplant Pasta with Ricotta Pesto and Olives is creamy, flavorful, and perfect for busy nights. Try it today!

Pasta – it's a tricky subject. For some, a bowl of cheese-topped spaghetti bolognese is the ultimate comfort food with every right to its place on the meal plan. For others, it's a guilt-ridden ...

Ratatouille Pesto Pasta Bake is perfect for Meat-Free Monday. Image credit: Kerrygold This Ratatouille pesto pasta bake made with wholewheat penne or fusilli is bursting with Mediterranean flavours.

Cacio e pepe is a well-known Italian pasta dish consisting of just three ingredients—pasta, pecorino cheese and black pepper. Technically, there is a fourth ingredient: water. Also, the pasta is ...

Physicists have discovered the key to a consistently delicious cacio e pepe pasta, a traditional Italian dish made with black pepper and pecorino cheese. Cooking cacio e pepe involves melting the ...

This dish is the perfect pasta trifecta — lemon, almonds, and Parmesan. It’s modeled on the spaghetti al pesto di limone that Giovanna Aceto made for us on her family’s farm in Amalfi ...