"It gets toasty and smoky and just awesome,” the Voice Season 27 Coach said about his recipe for his favorite cut of steak.

If you're spending money on eating out at a steakhouse, you want the best cut possible. In terms of flavor and texture this ...

Get those love flames burnin' hot with great meal deals this Valentine's Day at restaurants from Jupiter down to Boca Raton.

Frontier Steakhouse isn’t just a restaurant; it’s a Florida institution. It’s the kind of place that locals swear by and tourists stumble upon, then spend the rest of their vacation trying to find ...

In the heart of Hamilton, Georgia, there’s a place where carnivores’ dreams come true. Hunter’s Steakhouse isn’t just a ...

The following local meetings and events are scheduled. Much of this calendar is courtesy of Fayette County Travel & Tourism: ...

To reverse sear a steak, you cook the steak low and slow first and finish with a quick sear before serving, the opposite of ...

The quest for the perfect steak is a common pursuit among both professional and home cooks. Celebrity chef Jamie Oliver has revealed his tips for cooking the "perfect" steak, regardless of the cut ...

Just in time for Lunar New Year, Cooking writers share the dumplings they love most, with recipes and videos for how to make them. Credit...Linda Xiao for The New York Times. Food Stylist ...

We’ve got 40 recipes to help inspire you to make dinner this February—one for every day of the month, and then some.

James Martin shows you how to cook a great rump steak with homemade béarnaise sauce and perfect chips ... You will need a deep fat fryer for this recipe. Heat the vegetable oil in a deep fat ...

This hearty, reviving recipe from Genevieve Ko isn’t just ... David Malosh for The New York Times. Food Stylist: Simon Andrews When the ground beef hits the dry surface, it’ll immediately ...