I present to you my delicious Chocolate Panna Cotta served on top of a Fresh Strawberry Grand Marnier Sauce! Absolutely wonderful! With the creaminess of a Chocolate Baileys Whipped Cream and a Cookie ...

This velvety chocolate dessert is beautifully complimented ... the oiled pudding basins Place in the fridge and allow the panna cotta to set overnight or for at least six hours.

Indulge in the creamy decadence of Chocolate Thandai Panna Cotta, a delightful fusion of rich chocolate and aromatic Indian spices. Add soaked agar and mix well. Strain the mixture and add thandai ...

Rub the flour and butter until they resemble fine crumbs. Add the sugar and mix well. Add the egg and mix to a dough. Place on a floured surface and roll out to fit a fluted pie tin. Press into ...