Never run out of peas again! With this simple blanch-and-freeze trick, you can enjoy fresh, vibrant peas all year long - no ...

For those who find spinach's taste and texture unappealing but still want its health benefits, incorporating palak into ...

Afghani Chicken Pulao is a flavorful and aromatic dish perfect for Ramadan, offering a balanced mix of protein, rice, and ...

Basmati rice, paneer, curry leaves, spices, onions, and tomatoes for flavor. Wash and soak basmati rice for 15-20 minutes before cooking. Heat oil, sauté onions, and add cumin, cinnamon, and curry ...

To prepare pudina pulao you'll need: fresh mint leaves, cumin seeds, onions, green chilies, garlic, ginger, and some basic spices. Then rinse your thoroughly to remove excess dirt. To prepare the ...

Paneer is often considered as the best source of protein for vegetarians in India. Derived from milk, real paneer is white in appearance. But what if we told you, that paneer could also be black ...

In the video, Dr Sehrawat advised people to avoid eating rice, paneer and cheese as they are more prone to bacterial growth. If cheese and paneer are not kept in proper storage then they are more ...

This illness is best treated within two weeks.” Dr. Sehrawat also advised against consuming paneer, rice, and cheese, as these foods are prone to bacterial growth. Paneer and cheese: These dairy ...

Due to this link, experts are advising that foods such as rice, paneer, and cheese should be thoroughly washed and properly cooked before consumption to minimize the risk of infection. GBS will ...