Fried Potatoes and Onions/Peppers with Smoked Sausage Introduction This roasted potato and smoked sausage dish is one of ...

this Fried Potatoes and Onions with Smoked Polish Sausageis the perfect choice. Crispy golden potatoes, caramelized onions, ...

Drain and slice the potatoes into 1cm/½in discs. Set them to one side. In a medium saucepan, melt the butter, add the onions and thyme to the pan and gently fry for 10 minutes until soft and ...

When the roast has about 45 minutes’ cooking time left, add the potatoes and onions, and stir well to coat with pan drippings. Return the meat to the rack set over the potatoes (do not allow the ...

Serve with extra of the flavoured salt and some more crispy onions sprinkled over the top. 1. Cut your potatoes into quarters. You want them to still be a bit chunky. 2. Pop the potatoes in a pan ...