Bring a large pot of heavily salted water to a boil. Meanwhile, finely grate 1 1/2 ounces Parmesan cheese and 1 1/2 ounces ...

Directions: 1. In a large bowl, combine artichoke hearts, grape tomatoes, olives, olive oil, and oregano. 2. Spread mixture ...

Sfoglini infused the bronze-cut, slow-dried pasta with Calabria chili peppers from Italy for their latest creation.

Are you in the mood for a simple, tasty pasta dish that makes you feel right at home? Pasta with olive sauce is the ideal ...

Hello There Friends! Today I'm going to show you how to make one of my Favorite Pasta Sauces! Truly a delight for any day of the week. I love to make this pasta sauce with all the vegetables that ...

I tried 10 flavors of Prego jarred tomato sauce and ranked them from worst to best. I loved the brand's garden combo and ...

1. Bring a large pot of salted water to a boil. Turn the heat to low while you make the sauce. 2. In a large skillet over medium heat, heat the olive oil. Add the guanciale or pancetta and cook, ...

On a recent trip to visit my best friend, she made me a slice of toast and asked me if I was feeling up for a little ...

Some Italian restaurant chains are better than others, and some have downright terrible reputations. Here are some of America ...

Whether it be in his breakout role in 1981’s “ Clash of the Titans ,” his long-running arc on “L.A. Law,” or his maniacal ...

Angelos Restuarant at the Vogelbach fishing club specializes in the unusual combination of German and Filipino food.

A freezochino is R68 in SA and £9 (R210) in Battersea. Its famous Savva’s Chicken Pasta (grilled chicken strips, mushrooms, ...