No trip to Portugal is complete without indulging in the iconic pastel de nata. This creamy custard tart, encased in flaky ...

Baking custard involves cooking the base mixture of eggs and milk (or cream) in a low oven, typically at around 350 degrees Fahrenheit — though this can vary. The pastéis de nata, for example ...

I took cheesy, savory Pastel de Natas and used them as burger buns – and somehow, it actually worked! NASA makes emergency ...

The following is a transcription of the video: Claudia Romeo: You'll find these custard tarts in pretty much every bakery in Portugal. Pastéis de nata are beloved in Portugal the same way ...

The Lifestyle team went in search of the tastiest and best made Portuguese custard tartlets. Pasteis de nata is an addictive ...

If you have been blessed with the opportunity to travel to Portugal, just the thought of Pastéis de Nata is enough to make you feel nostalgic. This decadent dessert is famously recognized for its ...

The treat in question? La Vie Gormand’s Pastel de Nata Portuguese Custard Tarts, a take on Pastéis de Belém—a fan-favorite Portuguese puff pastry that was once named one of the 50 Best ...

Yes please. Here are six of the best spots across the capital for sampling pastéis de nata, aka Portuguese custard tarts. If you’re a foodie with a particularly sweet tooth, you’ll be more ...