MALAYSIA: Content creators Romana and Fizah recently uploaded a YouTube Shorts video titled "What Do Malaysians Love Most About Malaysia?" The video explores ...

The presentation is a show stopper: Open a brown paper envelope and find nasi lemak on a banana leaf, with all the sides topping the mound of rice. “A nasi lemak lady in my town packed a basket ...

The banana leaf wrapping not only preserved the food but also showcased the eco-conscious traditions of the time. Over decades, nasi lemak became a unifying symbol, transcending ethnicity and class to ...

From nasi lemak to porridge to kaya toast to dim sum, we explore the tastes of Malaysia's Unesco-listed morning food culture ...

TAYLOR’S University culinary students prepared nasi lemak meals for Star Media Group (SMG) staff to savour the essence of Malaysia’s unity and diversity. Dishes prepared included the classic ...

In a revolutionary breakthrough for renewable energy, the world’s first photovoltaic leaf (PV-leaf) has been developed by researchers at Imperial College London. This leaf-inspired technology mimics ...

Four men killed a Myanmar national working at a nasi kandar restaurant in Penang in a parang attack early this morning. Seberang Perai Utara police chief Anuar Abdul Rahman said the attack on the ...

The debate over whether bay leaves actually do anything in cooking is ongoing. While some chefs swear that they add a vital flavor profile, others — including celebrity chef Ina Garten — have ...

THE fiery passion for the food and beverage (F&B) business led Tony Lim and his buddies to venture into the banana leaf cuisine (BLC) business. Unlike the usual banana leaf restaurants in the ...