For vegetarian people, Anjali Mukerjee suggests pairing the kitchen basics with tofu, sprouts, and curd for a balanced intake ...

Ragi is rich in calcium. In Maharashtra Jowar (sorghum), Nachni (finger millet) and Bajri (pearl millet) bhakri aka roti is a daily staple. Bajra roti is also popular in Rajasthan and Gujarat.

India Inc celebrated innovation and disruption at the ET Awards for Corporate Excellence, featuring a menu curated by Chef Rahul Akerkar. Guests enjoyed a variety of local and international gourmet ...

Lunch and Dinner: Brown rice, ragi, whole wheat roti, nachni, jowar, bajra roti, and whole grain pulao. The Rising Popularity of Millets Millets are gaining recognition as a nutrient-dense cereal ...

Prepare sugar syrup of 1 thread consistency. 2. Take solidified ghee in a large wide bowl. Taking one ice cube at a time, rub the ghee vigorously. Take more ice cubes as required, till ghee becomes ...

India has 29 states with at least 720 districts comprising of approximately 6 lakh villages, and over 8200 cities and towns. Indian postal department has allotted a unique postal code of pin code ...