Think chicken alfredo with mushrooms. The great thing about pasta ... Reserve ½ cup of the pasta water, drain, and set aside. 8 ounces fettuccine While the pasta cooks, prepare the chicken ...

Get the mushroom puff pastry (turnovers) recipe. This fettuccine alfredo is creamy, cheesy, and easy to make at home with ...

Fettuccine alfredo is the platonic form of creamy pasta ... flavor by using a peeler to cut kernels off the cob. Leeks, mushrooms, and fresh herbs combine with pantry staples to make a weeknight ...

What is Alfredo sauce made of? Traditional Roman Alfredo is simply a combination of butter and Parmesan tossed with fresh fettuccine, but Americanized versions like this one contain cream as well ...

It is said that Roman restaurateur, Alfredo de Lelio, created fettuccine Alfredo for his pregnant wife back in 1908. To make it, the cook used just three simple ingredients: fresh Fettuccine pasta ...