Few desserts are as satisfying as chocolate molten lava cake — a soft, delicate cake with a rich, melty center that spills ...

That perfect combination of a soft cake and a molten chocolate center that bursts in your mouth is simply irresistible. And the best part? You can create this delight right in your own kitchen! In ...

Our really easy chocolate cake recipe is perfect for birthdays. It’s so moist, dark and decadent and will keep well for 4–5 days. For buttercream quantities, instead of ganache, use our cake ...

Using a sugar thermometer, check the temperature of the caramel. When it reaches 160C/320F remove from the heat and stir in the cream and salt. Carefully pour the caramel into an ice cube tray ...

Molten chocolate cake is highly sought-after for many ... but this chocolate lava cake recipe is actually quite easy to make and ready to serve in under an hour. The key is to use the finest ...

Dripping with molten chocolate lava ... flour and almond flour into chocolate mixture and whisk until just combined. Fold in cacao nibs. 4. Brush 10 small ramekins with canola oil and scoop about 6 ...