For the rough puff pastry, measure the flour into a ... water and mix until it comes together to form a firm dough. Roll out the pastry on a floured work surface to a rectangle.

roll out the puff pastry to create mini pizza bases. Aim for a thickness of approximately 3 to 6 mm (1/8 to 1/4 inch). Use a round cutter or a shape of your choice to cut the pastry into smaller ...

I make these easy sausage rolls often – they are always welcome at a picnic or party. Feel free to enhance them as you like. Preheat the oven to 200C/400F/Gas 6. Roll the pastry out on a floured ...

Tomato purée 100 g Oregano q.b. Extra virgin olive oil q.b. To make the puff pastry mini pizzas, roll out the puff pastry sheet on the work surface and cut it out with a 2.75-inch cookie cutter ...

How to make Christmas sausage rolls Ingredients 400g of pork sausage meat One garlic clove One teaspoon of orange zest Ready to roll puff pastry Brie ... on top of each mini sausage roll ...