You can even add a slice or two of bacon or a sausage patty. Add in a small amount of butter for a little richness. Microwave ...

Be sure not to microwave it too long because the eggs can turn slightly rubbery. You could also just eat these cold or at room temperature. To Freeze: These bacon and egg muffins freeze beautifully.

Never microwave a whole egg or 'fried' egg without piercing the ... checking after 6–7 minutes to see if it needs more water. Microwaved bacon is mess-free and gives crispy results.

Savoury eggy bread in minutes. You can even make this the night before, ready to pop into the microwave in the morning. Break the egg into a mug, add a pinch of salt and pepper and beat well.