Ceviche can be made with a number of different ingredients, but there are some varieties of fish that are better than others.

Baja Cafe and Buendia Breakfast & Lunch Cafe make the list second straight year while Tucson's year-old La Frida Mexican ...

Ceviche is a tasty South American dish which makes for a great, light lunch. We spoke to an expert chef to find out how to ...

Meanwhile, the Exodo crew has two venues planned for a May debut. Matilda is a Peruvian-Mexican restaurant that will be more ...

A popular Greenville Tex-Mex restaurant has been named one of the best in the country. Here's what you need to know before ...

Yelp released its annual list of the best U.S. restaurants. Seven Arizona spots made the cut, including one Valley eatery.

Mariscos Chihuahua on Grande Avenue has served Mexican seafood dishes that keeps Tucson locals and visitors returning for over three decades.

Margarita Island, at the Merritt Square Mall, is celebrating it's third anniversary on February 10, but you can expect a new ...

I knew from check-in that I was in for an experience unlike any I’d had. I suspected as much upon learning that my trip in ...

Presented in alphabetical order, here are 10 other spots that we wish were on USA TODAY’s Restaurants of the Year list. (You ...

Descanso is a modern taqueria that seamlessly fuses traditional Mexican flavors with contemporary influences. Founded by Rob Arellano and inspired by his Mexican heritage, Descanso offers a dining ...