Food for the European Middle Ages was not very different from what we eat today. Meats like beef, pork, lamb, and venison were available, along with fruits and vegetables, dairy products, eggs ...

Dozens of unique, centuries-old manuscripts have gone on display, showcasing medieval ideas of how to cure disease and live a ...

Next time you are craving a snack or unsure what to prepare for dinner, ask yourself, what would Jesus eat? Still unsure? A new diet called the Maker's Diet promises to clear it up for you.