As Vince Vaughn stars in a new Netflix film ‘Nonnas’ about a Staten Island restaurant where all the chefs are Italian grandmothers, Lydia Spencer-Elliott visits London’s own mamma-led eatery – where w ...

In the past, De Laurentiis has offered up spins on her lemon spaghetti that include lemon spaghetti soup and lemon zucchini ...

A Roman-born pasta enthusiast tests the merits of a scientifically optimized recipe for cacio e pepe developed by physicists ...

Whether you’re in the market for a manual or electric pasta roller or extruder, the best pasta machines should all share the ...

After nearly a decade of serving Neapolitan cuisine in Hell’s Kitchen restaurateur Antonio Mauro has turned the page with the ...

Normally, pasta takes 8–12 minutes to cook, but the logic behind it is actually pretty sound. Pasta doesn’t need aggressive ...

A weeknight friendly take on classic pasta Alfredo, this one-pot dish is studded with vibrant green asparagus, and done in about as long as it takes to boil the water for the fettuccine.

Lovers of Italian food will experience an array of cuisine as the Darwin Italian Festival returns on May 10, with free entry ...

La Famiglia Rana Slow-Cooked Braised Beef Lasagne – sold in supermarkets like Tesco and Morrisons – has been recalled. A ...

For the best view in town, head to Castello Brown, the fortress of San Giorgio, high on the cliffside. The panorama is ...

Tucked away in Schenectady is a delightful culinary treasure that has been winning over taste buds with its homemade charm- La Gioia Deli.

The craggy crust of the "La Nonna Liberata" apizza was covered with crushed tomatoes, fresh mozzarella, basil and grated Romano cheese.