Tmall's 2024 New Year's Goods Festival Trend Report revealed that post-1995 consumers now account for more than half of all ...

purchased by customers: Here are the top three states buying the most hot sauce: As we mark National Hot Sauce Day on January 22, here's to a year of spicy trends and tasty choices.

This traditional Japanese miso-glazed dish uses eggplant and tofu as the main in this recipe from The Everyday Vegan Cheat Sheet cookbook. You can also swap in daikon radish or konjac.

Chef Matt Jennings opts for the oven instead of the deep fryer, tossing baked wings in a spicy glaze made with savory, sweet, spicy gochujang. Thinly sliced scallions, toasted sesame seeds ...

Despite its red appearance, it is not spicy, so even children can eat it. In Omihachiman City, red konjac stew and red konjac salad appear in school lunches and are popular menu items for children.