Andrew Zimmern's Fried Chicken Ingredients One 3 to 4-pound chicken, cut up into 8 pieces 2 cups buttermilk 3 tablespoons AZ ...

In this edition of COOKING WITH GATES, Chef Michael Pennington, of MyChefKC, is creating a delicious recipe with the ...

I love fried chicken, but I avoid making it because I don't want to deal with the mess. Ina Garten has an oven-fried version ...

Why You’ll Love This Recipe Nothing beats homemade Southern Fried Chicken—crispy, golden-brown crust with juicy, tender ...

Cook a juicy and perfectly crispy chicken in your air fryer, and save yourself the hassle and extra cleanup of using the ...

In this video, learn how to make Ootoya’s Black Vinegar Chicken (Tori Kurozu An), a delicious Japanese dish featuring crispy chicken coated in a tangy and slightly sweet black vinegar sauce! This easy ...

But you know what isn’t boring? A chicken sandwich. So we’re here to make a case for subbing out that fried sandwich for a grilled one. Many of the grilled chicken sandwiches out there are ...

No food better fits this bill than fried chicken, whether it’s served out of a dive bar kitchen, a food cart, or a red sauce trattoria. But fried chicken is quintessentially Portland not just because ...

Grocery prices have been feeling high, but one deal I can still count on is the big and juicy $5 rotisserie chicken at Costco. Although I'm a chef, I still appreciate a shortcut — and I know I ...

My sheet pan fried rice is a game ... Shredded rotisserie chicken (or cooked and cubed) takes this from a side dish to a complete meal. I love this recipe because it’s endlessly flexible ...