Fusako Goto was a toddler in Fukuoka, Japan, when she started using chopsticks to eat. At age 65, she now teaches elementary school students in Litchfield how to use the Japanese eating utensils.
An old post office in southern Japan has become a destination, both tourist and postal, for people who are not yet ready to ...
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How Oysters Are Cultivated and Harvested in Huge VolumesStep into a large-scale Japanese oyster farm where advanced aquaculture techniques ensure a high-yield harvest. Every stage, from cultivation and sorting to cleaning and packaging, follows meticulous ...
Football writer Ninad Barbadikar analyses Saturday's FA Cup fourth-round action involving Premier League teams. A Kevin De Bruyne winner off the bench rescued victory for Manchester City against a ...
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