Helmed by Tokyo-born chef Kiyokuni “Kiyo” Ikeda, Komo pays tribute to time-honored techniques with a Maui twist.

French creperie on Gateway Boulevard in Boynton Beach tempts with both sweet and savory crepes and is feast for the eyes with ...

Step into the world of traditional Japanese noodle delivery, where real dishes and freshly made soba create a restaurant-quality experience at home. Learn about the history, innovation, and people ...

After the pandemic took its toll, buffets are making a comeback. Two have opened in Columbus since December, and a third is on its way this spring.

The decision follows consideration of the city's demographics, economic growth and proximity to Lime House’s main branch in ...

Sticks‘n’Sushi - the Danish Japanese restaurant Danish Japanese restaurant Sticks‘n’Sushi opened its 15th site in the UK at Battersea Power ...

Sawa Asian Cuisine held a soft opening on Thursday for its new location on West Broadway in Gardner. Here's what the new ...

After lengthy delays, locally-based sushi hand roll chain Hello Nori is ready to open the doors to its newest Metro Vancouver ...

Neil Miller, chief customer officer at Itsu, explains how the brand’s shops are providing sushi to customers including ...

St. Cloud's restaurants offer customers a range of cuisines, from traditional pub food to sushi and breakfast dishes ...

The acclaimed modern-Indian restaurant group has taken over the site of the Merchants Tavern in Shoreditch and will open its first all day cafe ...