She said: “These are so much easier than classic scones but just as delicious. “They’re made with just three ingredients – self-raising flour, thick cream and lemonade – and are the easi ...

I wanted to create a scone recipe that was sweet, soft and actually likable because scones deserve that. For starters, I use equal parts all-purpose flour and cake flour. All-purpose flour helps ...

What could be better than a plate of freshly baked scones? Scones with chocolate in! This simple recipe has cocoa powder and chocolate chunks in the dough and more melted chocolate drizzled on top.

This recipe features exclusively heavy cream in lieu of the usual butter and milk combination, hence their creamy name. A cream scone is thus the simplest of all the scones, to cut butter and fold ...

Next add the butter cubes, use your fingertips to rub them into the dry ingredients ... cutter to press out circles of dough to make your scones. You should be able to make six.

If so, you need to try my recipe for cottage cheese scones that is loaded with vanilla flavor within its delicate crumb texture that will have you craving more. Why You Don’t Want to Skip Trying ...

Mary Berry’s cheese scones are wonderfully soft on the inside, with a slight crispness on top, making them the ideal snack to enjoy with a cup of tea. Ready in just 20 minutes from start to end ...

Work quickly but gently when making scones, trying not to over mix the ingredients. These scones are perfect served alongside a winter vegetable soup. Tips - If you don't have a cutter ...