Then you need to try this Hyderabadi red chicken curry! This dish is a wedding favourite and pairs perfectly with both roti and rice. Here's how to make it. In a bowl, mix chicken with curd, garam ...

Hyderabadi green chicken curry is a famous dish composed ... Add the curd or yoghurt, lemon juice, salt, cumin and coriander powders, and chicken masala powder. Make sure the chicken pieces are ...

To make Hyderabadi Biryani, marinate chicken in a spiced yogurt ... ginger-garlic paste, red chili powder, turmeric powder, garam masala, coriander powder, cumin powder, nutmeg powder, mace ...

500g chicken, 1 onion, 2 tb ginger-garlic paste, 2 tb yogurt, 1 tb red chili powder, 1 tb garam masala powder, 1 teaspoon cumin powder, Fresh coriander leaves, Salt to taste, 2 tb lemon juice. Heat ...

Stir and saute till it gets mushy. 3. Add the chicken pieces, turmeric powder, and salt, mix well and cook for bout 2-3 minutes. 4. Add the freshly ground masala powder along with the appropriate ...

Too much garam masala, by accident? Fear not! Here are some guidelines toward saving your food by simply adjusting the ...

Or: a chickpea favorite, the roast chicken I want to make this Sunday and how I plan to use the leftovers of said chicken. By Mia Leimkuhler Zainab Shah’s chana masala.Credit...Christopher ...

Masala chai, a beloved worldwide drink, relies on a balanced blend of black tea, milk, and spices. Key spices like ginger, cardamom, and cinnamon contribute to its rich flavor and health benefits ...

Masala-CHAI is the first fully automated framework leveraging large language models (LLMs) to generate Simulation Programs with Integrated Circuit Emphasis (SPICE) netlists. It addresses a ...

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Introduced by Kebabzadeh for just Rs. 180, this breakfast delicacy offers a bold and spicy twist compared to the milder Hyderabadi nihari. The dish's unique flavor profile, derived from a robust ...