Method 1. Heat a few sprays of oil in a medium-sized non-stick frying pan and saute the onion, carrot, celery and garlic with a good pinch of salt for 5–10 minutes until they soften. 2.

NON- stick frying pans release chemicals linked to liver disease and cancer into the environment when exposed to heat, warns a study today. Scientists who tested Teflon and other similar ...

Although a non-stick pan can bring many benefits like not requiring too much oil and butter for healthy dishes, this type of pan can’t last longer than 5 years. Thus, if you want to buy the most ...

The easiest way to check is to look at the manufacturer’s information — it should tell you whether it’s borosilicate or soda ...

Fluoropolymer coatings are hard to beat, but they are facing heat. Consumers looking for alternatives have options ...

If you’re on the social media bandwagon to detox your kitchen, you're not alone. But how do you get started? Jennifer Kraus is in her kitchen to show us.

Nonstick or Teflon is a popular choice for home cooks. The biggest advantage is that food won't stick to pots and pans coated with Teflon the way it does to other metal materials, so it's easy to ...

The Leader of Opposition in Lok Sabha went on to highlight the success of the Telangana caste census and reasoned how the process was non-erroneous and free from political interference.