“Sour beer is the beer enthusiast’s alternative to champagne," said co-author Bjørge Westereng of the Norwegian University of ...

All To verify this accolade, Allagash tabulated results from three of the most prestigious beer competitions in the world: ...

That’s why Sabo, GoldSpot Brewing owner Kelissa Hieber and GoldSpot head brewer Lex Laughman are launching Cheetah Coalition ...

Baked beans have always been a staple at barbecues, potlucks, and family gatherings. But have you ever thought about gi ...

Scientists and industry are finding unusual new uses for brewers' spent grain – from vegan milk and leather to baked goods ...

North Fork Brewing Company contributed $1 from every pint and pack of beer sold and 20% of sales from a food truck, plus 100% ...

From crowd pleasers to big boozy pale ales to seltzers and Long Drink, here’s how you should stock your Super Bowl beer ...

Vinnie Cilurzo, owner and brewer of Russian River Brewing Co., remembers getting a call from a friend in Hayward asking if he could make a super hopped brew for a new beer festival he was planning. He ...

The sugars in a specific plant group speeds up the brewing process for sour beer and gives it a fruiter flavour ...

For those considering entering the craft beer industry, Mark Genders says the investment is significant - but not impossible.

Sour beers have become a fixture on microbrewery menus and store shelves. They're enjoyed for their tart, complex flavors, ...

Highland Brewing announced the kick-off for the Thirst for Good campaign with the release of its Highland Haze beer. Proceeds ...