At the Los Angeles restaurant Waterloo & City, chef Brendan Collins makes a shepherd’s pie topped with mashed parsnips and potatoes, mixed with horseradish for “a nice unexpected bite.” ...

Fresh and bold horseradish is typically made into a hot-flavoured sauce and served alongside roast beef or fish, such as salmon or trout. But it can also be used as an ingredient in its own right to ...

These baby potatoes are stuffed with a cheddar and horseradish filling, which is perfect for relaxed and cozy nibbling. You can easily riff on the fillings to your preference. For instance ...

Many winter warmer recipes include mashed potatoes - think shepherd's pie, fish pie and sausage and mash. Creamy, smooth and velvety is what mash should be instead of being lumpy and dry.

MAKING mashed potatoes always sounds simple. Boil up some peeled potatoes, drain once cooked, chuck in some salt and butter and use a masher to get them soft and fluffy. But according to a leading ...

There isn't a potato I don't like, and these three side dishes for Sweet Potatoes Au Gratin, Horseradish Mashed Red Potatoes, and Crispy Smashed Potatoes are perfect for any meal you may be serving.