Bring to the boil and simmer for 30 minutes until the rice is cooked and creamy. Make sure you keep stirring, so the rice doesn’t stick! This is a hob job so ask your grown-up helper to help you ...

This recipe ... honey, ketchup, stock and chillies in a slow cooker. Season with a generous amount of pepper. Cut each chicken thigh into four equal-sized pieces. Add to the slow cooker pot ...