But in a pinch, I lean on this simple, two-ingredient bagel recipe to prevent a sad, hungry morning. I learned this recipe from my mom when we went on WeightWatchers (now WW) together years ago.

The traditional bagel baking process can be time-consuming, but nutritionist Emily English has shared a straightforward two-ingredient recipe. Not only does the easy recipe eliminate the need for ...

Emily English, a qualified nutritionist, posted a reel on Instagram to share her homemade high protein bagel recipe that is easy and quick to make ...

A surprising ingredient addition to the recipe is Greek yoghurt, which can help boost the bagel’s protein value. In a TikTok video from January, Rachel said: “Here’s how to make these easy ...

I doubled the recipe to make eight. Homemade Protein Bagels Ingredients 120g self-raising bread flour 240g thick 0% Greek yoghurt 1 egg, for wash Optional toppings: sesame seeds, poppy seeds ...