Brian Levy’s gluten-free yellow sheet cake is built on a blend of white rice, millet, oat and brown rice flours — you can ...

If you want to make an impression but don’t have the time to bake a cake, roll out some of these delicious Ricotta and ...

It’s also not too sweet, which commonly happens with gluten-free desserts. They usually contain more sugar to compensate, but ...

When perfecting your gluten-free baking technique, it boils down to this simple yet ultimately important mixing tip -- don't ...

For a rustic but delicious spring cake, try this gluten-free upside down sour cherry cake with vegan creme anglaise.

Sponge cake is an all-time classic ... dry when you cut into it. Coeliac UK explains: “Xanthan gum is used to improve the texture and shelf life of gluten free products. It mimics gluten in ...

It does not necessarily reflect the view of The Herald. When I think about Easter baking it’s always the traditional British Simnel cake that comes to mind. This light fruit cake with dried ...

If I could only bake one cake forever, it would be Dorie Greenspan's French Yogurt Cake. It's been my go-to for over 10 years ...

This gluten-free coffee cake is so indulgent you would never even know it was free of anything! It bakes with a golden crust ...

This olive oil cake heralds the spring season and warrants a place at your Passover or Easter table. It’s drenched with lemon ...

and it’s gluten-free, to boot. Elegantly simple and refreshingly versatile, this cake is, in fact, welcome at any time of day, which makes it even more irresistible. Recipe: Vanilla hazelnut ...