Nestled in the heart of Streamwood, Illinois, there’s a seafood sanctuary that’s about to make waves in your culinary world.

I’ve had a slow start to the crab season. As the food and wine team brainstormed our favorite crab dishes recently, I came up relatively empty. What gives? California crab season has been open for ...

Nestled in the heart of Paducah, La Juicy Seafood stands as a beacon for seafood lovers and adventurous eaters alike. This ...

Some stalls yield familiar faces from pop-ups and restaurants already found around L.A.

Honestly, lately, I’ve been using miso butter on all different kinds of things. You can use it on fish and on veggies, but today we’re using it on pasta.” Using bucatini, which is a thicker ...

Crab is back on the menu. California’s commercial Dungeness crab season, which opened in January and is expected to last through April, is now in full swing. That means fresh, tender crab meat is ...

The Washington Department of Fish and Wildlife (WDFW) is proposing rule changes to the commercial Dungeness crab fishery to address marine life entanglements, improve monitoring and clarify ...

As climate change has destabilized large parts of the local fishing industry, western Washington has turned its focus to the dungeness crab, a valuable species in the state’s fishing and ...

The Washington Department of Fish and Wildlife (WDFW) has proposed new regulations to reduce marine life entanglements in the commercial Dungeness crab fishery. With public review now open ...

It's Oregon Dungeness crab season ... and refrigerate for 20-30 minutes to set. Heat butter in a skillet over medium heat and cook crab cakes for 3-4 minutes per side, until golden brown.

The Washington Department of Fish and Wildlife (WDFW) has officially commenced the state's coastal commercial Dungeness crab season, following detailed test fishing and data analysis. Commercial ...