Rub this spice mixture into the chicken legs and let them marinate in the fridge ... Once the sauce is ready, add the fried chicken and toss in the sauce until each piece is well coated.

Succulent marinated chicken is coated with a light batter and deep-fried for irresistibly crisp karaage. Serve with kewpie mayo. This recipe is based on the Fried Chicken Karaage served at RAMEN ...

You can use fresh breadcrumbs to coat the chicken but the bread shouldn’t be too fresh ... Cut off the crusts and blend into fairly coarse crumbs in a blender or food processor.

His favorite preparation is pan-fried filets in panko bread crumbs, adding a slice of sharp cheddar cheese and serving on a fresh biscuit with a jalapeño tartar sauce.

Prepare the standard breading: in one container put the all-purpose flour (salt and pepper if desired), in another container whisk together the eggs and milk, in another the bread crumbs. Dip each ...