It's been a tough time for fast-food and fast-casual restaurant chains, with customers choosing to cook at home instead of ...

Fast-food chains like Wendy’s and McDonald’s are shutting down locations due to low profits and legal troubles.

When most think of fast food meats, it's fried chicken or grilled burgers, but this chain serves up their meat that's been cooked sous vide.

New York Times bestselling cookbook author Caroline Chambers shares her recipes. Eating fast food can be a quick and delicious dining option, but it can also get expensive these days. With just a ...

Steak 'n Shake says it's now cooking their iconic fries in beef tallow ... service restaurant industry could see this year. A fast-food chain is once again making a carbohydrate side dish a ...

and more to do with the fact that the big fast food brands take this time of year to pay special attention to their fish offerings. That means new recipes, new builds, and limited-time-only ...

If that's true, Anderson's embrace of hamburgers was really part of a quest for greater productivity — to cook and sell more meat sandwiches in less time. So, yeah, from the very beginning, fast-food ...