In Canada, more than 850 additives are used by food manufacturers to prolong shelf life, increase food safety, improve taste, ...

Researchers at Oregon State University have discovered a way to use titanium molecules to capture carbon from the air.

Vorres and Dutton 1 and Vorres and Donohue 2 have recently described the preparation and crystal structure of titanium dioxide. Its decomposition in dry and moist air and dry nitrogen has been ...

The US Food and Drug Administration’s ban on red dye 3, also known as erythrosine, could have several implications for Jamaican consumers and manufacturers. The focus must be on protecting the ...

Credit: Compiled by Nathan Perri. The FDA banned Red No.3, also known as erythrosine, after reviewing studies that linked high doses of the dye to cancer in male laboratory rats. The review was ...

Red 3 – also called FD&C Red No. 3, erythrosine or E127 – has been widely used in food, cosmetics and pharmaceuticals since its FDA approval in 1969. You've likely encountered Red 3 before. It's a ...

The petition prompting the ban drew on research from the 1980s showing that when male rats are injected with high doses of Red No. 3, also known as erythrosine, every day for 19 weeks, they’re highly ...

Change orientation to land scape to view the price table Aluminum Processing Industry Halts and Cuts Production During Chinese New Year Holiday, Composite PMI Falls Below the 50 Mark [SMM Downstream ...

Global mean surface warming throughout the 21st century will be largely determined by cumulative emissions of carbon dioxide (CO 2) and the other long-lived greenhouse gases, and what proportion of ...