If you have used two pans, transfer duck and fat to a roasting pan, cover with foil, and place in oven. Roast legs 2 hours; remove foil and roast until golden brown, about 1 hour more. Remove duck ...

Best Thai cookbooks for authentic recipes from pad thai to delicious curries - Say goodbye to the takeaway, and hello to ...

Whether you're new to cooking or striving to be an expert, these brilliant tips from Mary Berry will help you up your game.

The dish serves two people and involves making your own chips from six to eight potatoes, duck fat and plenty of seasoning ... I tried out James Martin's incredibly simple sausage and mash recipe I ...

Several Polk County restaurants are offering something special on the night of romance. Here are some fan favorites.

USA TODAY Network food journalists from across the country pooled their expertise to select the restaurants that made the USA ...

Reverse searing a tomahawk steak in the oven creates an evenly cooked, juicy interior with a beautifully caramelized crust.

From set menus in immaculate surroundings to street food vendors serving signature dishes, these are some of the world's ...

Adding roasted garlic to dishes is an easy way to boost their complexity and impart a nutty sweetness. Learn how to roast ...

Roast potatoes are a beloved side dish, known for their delicious taste and crispy texture. However, achieving the "perfect" roast potato can be tricky. Cook Sam Stern has shared a simple trick to ...

more roasted vegetables and served with baked chapatis. This easy meal for two costs just over £1 per portion. Each serving provides 531 kcal, 21g protein, 59g carbohydrate (of which 15g sugars ...

A traditional Sunday roast isn’t complete without light, crispy, and golden Yorkshire puddings, and thanks to a simple air fryer hack from BBC Good Food, you can now make them faster and with ...