Make the filling 5. Brush the dough with half of the butter, leaving a ½-inch border unbuttered around the edges. 6. In a ...

Got extra sourdough discard? Don’t throw it away—turn it into these super soft and fluffy cinnamon rolls! This Easy Same Day ...

Due to Texas’ unfortunate shape, fitting several cinnamon rolls in my maker proved to be challenging, and I ended up having ...

Heat almond milk on low in a small saucepan until warm to the touch, remove from heat. Stir in sugar and yeast and let sit ...

The Pillsbury giant cinnamon roll recipe takes one can of the brand’s cinnamon rolls and transforms the individual rolls into one big cinnamon roll. Think of it like a tasty cinnamon roll pie you can ...

The Swedes know how to live – their cinnamon buns are a prime example. This easy cinnamon bun recipe puts a lot of the cinnamon sugar on the top, rather than hidden away inside. Don’t be shy ...

The rules include not buying more than one at a time when there is a rush within the store. The normal limit is three per ...

Buns can quickly go stale if exposed to air – ideally, allow to cool then wrap them in cling film or aluminium foil and keep them stored in airtight containers for up to three days ...

Cinnamon rolls are the best way to eat dessert for breakfast. These sticky-sweet pastries are full of cinnamon and sugar, covered in icing and best served warm. Though we think classic cinnamon ...

Chickpea scramble is the perfect effortless vegan breakfast option. It’s naturally soy and gluten-free, high in protein, and ...