Could your spice cabinet use a little more variety? Try adding some of these Indian spice blends to the mix to dress up your ...

Discover a variety of South Indian dishes that can be made using just one spoon of oil, ensuring both health and flavor.

Dal Makhani is a classic and traditional dish of India that belongs to Punjabi. This dish that is known for it's creamy ...

Whether you are trying to lose weight or boost immunity, the mere addition of fresh veggies and herbs to the daily diet can ...

Discover how to make Pigeon Pea and Fenugreek Curry (Methi Tadka Dal) with this easy recipe. Perfect as a side dish for any ...

Idli is one of the most popular and healthiest South Indian breakfasts. Made from a fermented batter of rice and urad dal ...

When a Nobel Prize winning economist writes a book infused with delicious recipes you are intrigued. The fact that there are ...

Annapurna's Bounty is available in June 2025. Veena Gokhale is a Montreal-based author of the fiction books Bombay Wali and ...

To make your breakfast healthier, try adding vegetables to your khichdi. Carrots, peas, beans, and cauliflower are excellent ...

Sambar holds a special place in South Indian cuisine, cherished for its aromatic flavors and versatility. This savory ...

These vadis are cooked with potatoes in a spicy tomato-onion gravy, making the whole thing even better when using homemade ...

Easy to store and convenient to cook, dals are a hot favorite in every Indian home ... the steaming hot dal fry or ma ki dal to which cream and homemade butter are added. Here are some favorite dal ...