As the Trump administration’s threatened 200% tariffs on European wines are set to go into effect, here’s what our local ...

"It would put us out of business," said Kirk Wille, president of Loosen Bros. USA, an 8-person Oregon City importer that ...

“This is Premier Cru, $50 by the glass,” he said ... as well as general manager and wine buyer for The Bohemian: A Wine Bar in Plaza Midwood, feels a lot less prepared.

(AP Photo/Christophe Ena) Carlos Olivares holds a bottle of Château du Cauze, Saint-Emilion Grand Cru, a French Bordeaux wine ...

Here is some of the latest in menu news from across San Diego County, as well as some upcoming events for foodies.

Raising funds while enjoying native plants in our beer and food; plus, we’re off to Mexico; Bar Lou’s NOLA lunch; events to ...

James Beard Award-winning chef Terry Koval, owner of the Deer and the Dove and B-side in Decatur, launched his newest venture: a wine and amaro bar called Fawn. At just 35 seats, its designed to ...

Here is some of the latest in menu news from across San Diego County, as well as some upcoming events for foodies. Taste of the Triangle: Farmer & The Seahorse is hosting Taste of the Triangle ...

Fawn, a wine and amaro bar from James Beard award-winning chef Terry Koval, will open in Decatur on March 19, offering a variety of amari and wines from around the world featuring volcanic terroir, ...

Be warned: You’re going to have to slip on one of the winery’s parkas and a pair of gloves to sidle up to Peller Estates’ tasting bar. The ice wine tasting ... There’s cru-style vineyards ...

Over the past year or so, Good Gilbert, the much-loved little wine bar on Goodwood Rd ... to add another two zeros for a Chambertin grand cru burgundy. For us, one sip of the MMAD Blewitt Springs ...