Last year, the chain released its Groovy Fries — crinkle-cut potatoes with a crispy surface akin to the chain's famous tots. They're quite different from the Sonic fries I remember. Maybe the ...

In 1992, the American processed food company, Lamb Weston, began importing frozen French Fries (FF) for supplying to star hotels in India. The Canadian multinational McCain Foods followed four years ...

From duck to bacon, those fats impart an unmistakable, irresistible flavor. Beef tallow has long been associated with fast-food french fries, but health trends have mostly prevailed and made beef ...

But instead of a solid display, it uses a transparent screen that can be viewed from either side. This means the content seamlessly blends with the background, giving it a cool floating effect.

“The consumer wants the best and deserves the best. By adopting 100% beef tallow, Steak n Shake is delivering the best fries possible,” Kristen Briede, the chief global development officer for ...

In very good news for health-conscious burger fans, Steak 'n Shake just announced it will go back to using beef tallow for fries instead of using seed oils. "Our fries will now be cooked in an ...

Fast-food chain Steak ‘n Shake announced on Thursday that it will be cooking its shoestring fries in 100% beef tallow by the end of Feb. 2025. “Our fries will now be cooked in an authentic way ...

use a new transparent base layer featuring the Mica material from the Microsoft Fluent Design system. This material creates a modern, fresh look by letting the background subtly shine through with ...

If veg oil broke your heart, our tallow will make you fall in love again [french fries and red heart emoji]." Steak 'n Shake had 493 restaurants as of March 31, 2023, with the highest ...