Want to try using parchment paper in your baking but don't want to invest in a roll or a double roll from a big box store?

Whenever I’m baking, whether making a batch of cookies, a sheet cake, or cornbread, I always use parchment paper to make my life simpler. Using it has always saved me from having to pre-grease ...

Anna Abalkina is a research fellow at the Institute for East European Studies at the Free University of Berlin, Berlin, Germany.