Regularly consuming 'live' yogurt may reduce the likelihood of one form of colorectal cancer, a new study suggests.
The researchers found that having at least two servings of yogurt a week was helpful. A serving of yogurt is 6 ounces, so ...
Furin is identified as the key enzyme responsible for cleaving the apelin precursor. Inhibiting this cleavage could serve as ...
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Everyday Health on MSNTo Lower Colorectal Cancer Risk, Add Yogurt to Your Breakfast RotationA new study tied eating at least 2 servings of yogurt per week to a lower risk of an aggressive type of colorectal cancer.
New York Post on MSN14d
I’m a colorectal surgeon — 5 foods that increase your risk of cancerYour favorite foods and beverages could be fueling the rise in colon cancer, especially in younger adults, according to a ...
When Beatrice Dionigi was in medical school 15 years ago, she was taught that colon cancer—long known as a "silent killer" ...
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StudyFinds on MSNEating yogurt may offer protection against hard-to-detect colon cancerCan yogurt help combat colon cancer? Find out how Bifidobacterium in yogurt may offer protective effects against cancer.
Cancer Biologists Discover a New Mechanism for an Old Drug Oct. 7 ... Diet Is Main Risk Factor for Colon Cancer in Younger Adults, New Study Suggests Aug. 14, 2024 — A new study has identified ...
Recent studies show how dietary choices may affect a person's risk of cancer, particularly colorectal cancer, and cancer of ...
Regular yogurt consumption may lower colorectal cancer risk by 20% due to the presence of beneficial probiotics that support ...
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