Stacker researched U.S. trends and cultural influences to determine the signature side dish from all 50 states that everyone ...

Colorful and covetable: green beans with red onion and lime; maple roasted squash; red cabbage wedges with walnuts and feta.

As someone who loves to cook just as much as he loves to eat, I look forward to Thanksgiving dinner every year. It’s the one ...

That’s why when the weather gets cold, we don’t spend time mourning summer—we put on a sweater and we go eat noodle soup.

Many restaurants close on Thanksgiving, but that doesn’t mean you can’t bring restaurant-quality food to your holiday table.

Turkey may be tempting but what's your favorite Thanksgiving side dish? Southern favorites with a Tallahassee ...

These abundant vegetarian dishes from Melissa Clark aren’t just gorgeous. They’re sure to make everyone at the table happy.

We use it to bolster our fully loaded polenta, which we top with a lively chili-tomato sauce for a burst of heat and acidity.