New England clam chowder is a staple at most Cape and Islands restaurants. Share your favorite place to help compile a list ...
Chef Jean-Pierre on MSN20h
Cod that melts in your mouth! | Chef Jean-PierreHello There Friends, we have had plenty of requests for international dishes! Today Chef Jean-Pierre demonstrated a more ...
Pork tenderloin is an underrated weeknight warrior. It is as lean as boneless, skinless chicken breasts and fairly affordable, too, especially when you consider how versatile and delicious it can be.
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