In conversation with Shams-il Arefin Islam where he talks about his work and sheds light on how the cacao tree acts as an ...

A spike in global cacao prices made worse by climate change is putting pressure on B.C. chocolate companies and the farmers they rely on.

In the tropical nations of Côte d’Ivoire, Ghana, Cameroon, and Nigeria, rows of cacao trees sprout pods bearing ... and methane is roasting the planet’s cocoa belt and skyrocketing chocolate ...

Katie Sampeck, a historian at the University of Reading, explores chocolate's cultural history, tracing its origins from ...

Recent research identifies key factors affecting cocoa production, highlighting the critical role of pollination and ...

Rising temperatures, erratic rainfall, and other climate impacts are throttling cocoa production and driving up chocolate prices.

Japan’s GOOD NATURE MARKET has launched madeleines made using materials that are commonly discarded, including thinned apples ...

Supply chain issues have recently disrupted the global food system. Traditional breakfast fare like eggs, orange juice, ...

Organic chocolate is evolving, with brands infusing fruit and veg for a better-for-you treat. Discover how confectioners are ...

The intense aroma of sweet chocolate permeates every inch of the massive Guittard Chocolate Company factory in Burlingame, where chips of every variety rush down a conveyor belt to cool before getting ...

Yellow and green cocoa pods on the tree against the Sun's flare, tracking, and pan medium shot. Farmer Cut Cacao Pod From Cacao Tree Slow Motion Close-up slow motion shot of hands using pruning shears ...