This dessert is on another level. A giant chocolate peanut butter mocha lava cake oozing with rich, molten goodness, topped with cold, creamy coffee ice cream. If you're into decadent desserts and ...

After mixture has set, remove pan from freezer and add ½ tablespoon of the remaining chocolate mixture to each cup, covering the peanut butter layer. Freeze for 5-10 minutes until completely frozen.

This article is brought to you by Ochsner Health. As indulgences go, peanut butter cups have always ranked high among my favorites. It’s just hard to resist the sweet-and-just-a-bit-of-saltiness ...

Pop the cake into the microwave for 40 seconds (if you want it more like pudding) to 60 seconds (if you prefer it more ...

Most people love a tasty, sweet treat, especially when they can just pick it up at the store and dig right in. Here are some ...

But for some time now, this has been the chosen one, the cake of cakes ... a freestanding mixer fitted with a whisk), beat the butter and peanut butter together very thoroughly; that’s to ...

"Yes please!" another added. "Don't you like this chocolate?" a third commented, tagging a friend. News of Home Bargains' peanut butter cup deal comes after Reese's Easter egg featured in a study ...