6. Add all-purpose flour and almond flour into the chocolate mixture and whisk until just combined. Fold in cacao nibs. 7. Brush 10 small ramekins with canola oil and scoop about 6 Tbsp (90 mL) of ...

After about 10 seconds, gently lift the ramekin up to reveal the best chocolate molten lava cake. Serve immediately and enjoy ...

This chocolate molten cake is paradise. Serve hot and enjoy the ooey, gooey melted hazelnut center. This dessert will have ...

"Rich, dark chocolate cake with a warm, molten fudge center," the Molten Lava Cake at LongHorn is wildly popular. It is also ...

Melt coarsely chopped chocolate and butter over a double ... Carefully run knife around cakes to loosen. Invert cakes onto dish or bowl. Serve immediately with ice cream or freshly whipped cream.

Dripping with molten chocolate lava ... Remove from oven and unmold ramekins directly onto plate. Serve warm with fresh berries and Star Anise- and Orange-Infused Canola Ice Cream (see separate recipe ...