It’s hard to make clay pot rice better than the shops that specialise ... such as when you need to add more water. Lap cheong is Chinese wind-dried sausage, while yuen cheong is liver sausage.

Clay Pot Rice is the ULTIMATE Chinese Comfort Food! 🍚 If you love crispy, golden rice, tender meats, and deep umami flavors, you HAVE to try Chinese Clay Pot Rice! This dish is cooked over an open ...

Food from ancient, and not-so-ancient, times, has seen cuisine from across China appear on tables at home and abroad to this ...

I buy whole shrimp, cut off the heads and use them for the shrimp stock. This dish is best cooked in a Chinese clay pot (also called a sand pot), but if you don't have one, use a cast iron pot ...