The batter is baked in a square baking pan or cast-iron skillet. How do you thicken chili? If your chili is too thin, you can thicken it by letting it simmer longer, allowing more liquid to evaporate.

Stir in the broth and bring to a boil. Cover and bake for about 20 minutes, until the rice is tender. Stir in the 1/2 cup of cheese, the shrimp, butter and lemon juice; season with salt.

This enchilada recipe showcases cooked chicken, but if you wish you can substitute thin strips of steak or small shrimp. The ...

The Super Bowl is on its a way and Chef Brittany is making sure you're Super Bowl ready!If you're hosting a Super Bowl party ...

Cheesy, savory, and loaded with shrimp, this fajita pasta bake makes for the ultimate comforting weeknight meal.