Celebrate love in every form this Valentine’s Day in Downtown Chula Vista! Whether you’re honoring special connections with ...

Brunch is good for a lot of things. It's a solid pretext for day drinking, and it's also a convenient way to eat breakfast ...

Pambazos, tamales, menudo and more. The house specialties at Taqueria Don Fer have one thing in common — they’re what one ...

They’re not just good; they’re the kind of good that makes you question every other milkshake you’ve ever had in your life.

The “Juicy Lucy” is a Minnesota classic that Ze’s has perfected. It’s a burger stuffed with cheese, topped with more cheese, ...

The restaurant is barely a month old. The owner is the daughter of an Egyptian father and mother from Mexico City, so having guacamole and salsa with her kebabs was a natural thing for her. “I grew up ...

That’s why Chicago’s top restaurants and pastry chefs have focused on creating memorable desserts that diners should save room for. From lavish ice cream sundaes to indulgent cakes and pies ...

Despite its population of five million, Guadalajara, Mexico’s second city, can feel like a village — one that's packed with ...

From buzzy Instagram-worthy spots to tried-and-true small-town standbys, these are USA TODAY's top restaurants across the United States in 2025.

Craft beer fans, heavy metal bands, food trucks and cosplayers take over a normally sleepy business park in Munster to ...

What's the best restaurant in metro Phoenix? USA Today picked some great ones. Here are 10 more that easily could have made ...

Nippon Steel, which the administration says is now looking at an investment in U.S. Steel rather than an outright purchase, ...