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Heat a large pan over medium heat with a little olive oil. Add the leek, celery, shallot, courgette, and garlic with a pinch ...

A good chicken casserole is an absolute joy. So I thought i'd make a version that would be a bit lighter than say something ...

Add the diced chicken, thyme, and rosemary. Cook until the chicken is browned and cooked through. Pour in the chicken stock and cornflour mixture and simmer for about 10 minutes. Stir in the milk ...

These 19 recipes are proof that a little ... it perfect for the start of a busy week. This casserole exemplified Grandma’s ability to turn everyday ingredients into cherished meals. Mushroom Leek ...

Leek greens are just as edible as bulbs, and if you prepare them right, they taste great. Here's how to eat them instead of letting them go to waste!

Little Fish in Echo Park regularly serves the simmered rice porridge made with either fish or mushrooms — but during these relief efforts, made a special version using leeks and chicken.

Is there anything more comforting than a warm, cheesy pasta bake? Here's one with a healthy twist!

It's creamy and pasta-based, so it's similar to mac and cheese. It's a great way to use up leftover baked ham, or you can buy a ham steak or thick-sliced deli ham from the store. Hot chicken salad is ...

I've been cooking my way through Ina Garten's pasta recipes, whipping up a dozen from ... The sauce needs to bake for an hour and 30 minutes, so I started cooking long before I was hungry for ...

This week’s recipes are all about classic ... then just assemble and bake when you’re ready to eat. Next up is chicken and leek pie, which is surprisingly versatile. You can use leftover ...